Jak's Catering

For more information, call Jak's Catering at 360-710-6603 or email Julie Krucek here, owner of Jak's Catering.
We'll be glad to do a custom order
for your special occasion!

Stuffed Mushrooms
Mushrooms filled with cream cheese, bacon, & toasted
walnuts, ...will melt in your mouth and please all
of your guests

Marinated Large Shrimp
Chilled, marinated, and served with cocktail sauce and
fresh ginger, served on a bed of lettuce with toothpicks

Mini Crab Cakes
These delicious bite-size morsels will be a big hit at
any party. They are filled full of crab, with just the
right seasoning, and served with homemade tartar sauce
on the side

Crab Stuffed Tomatoes
These are a true delight as we use sweet tomatoes stuffed
with our delicious crab dip, served ona festive tray.

Sandwich Platters
Custom Assortments of Boar's Head Meat & Cheese Sandwiches
on heart healthy breads. Also available with assorted
salads of your choice.

Cheese Sticks
These handmade bread sticks are rolled in Parmesan cheese,
lightly seasoned and baked to a golden brown. They will melt
in your mouth!

Lettuce Cups
Filled with chicken salad, Jak's own special recipe

Endive Platter
Endive topped with honey, Gorgonzola cheese and toasted walnuts.

Teriyaki Ginger Meatballs
Mouth watering teriyaki meatballs with fresh ginger, sprinkled
with sesame seeds.

Deviled Eggs
A beautiful display of freshly made deviled eggs, made from our
own recipe, topped with pimentos and lightly dusted with smokey
paprika. Sure to delight all of your guests.

Spinach Dip
Jak's special recipe made fresh with a bit of a kick, will be the
envy of all. Served in bread bowls with baguette slices or crackers.

Rosemary Ham Rolls
A culinary delight of our Boar's Head signature hame, rolled around
pickled asparagus and cream cheese. Served with cherry tomatoes. Every
bite is truly heavenly.

Mini Snowball Cakes
These individual little cakes will satisfy the sweet tooth of any guest
and are guaranteed to put a smile on their face. Flavored with vanilla,
nutmeg, and eggnogg, and topped with cream cheese frosting & dipped in

For more information, call Jak's Catering at 360-710-6603 or email Julie Krucek here, owner of Jak's Catering.

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